Eisbein also known as pork knee, much appreciated for its flavour and texture, is a traditional dish and perhaps the most iconic in German gastronomy.
Cooked in the oven, accompanied by the classic ‘sauerkraut’, Thuringer sausage and smoked Vienna sausage.
Savour this German delicacy in the comfort of your club!
The event above is subject to a special fee
Prior Booking Required
45 €
Per person
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