To honor one of Japan's most beloved delicacies, we've decided to celebrate the "Month of the Eel Festival" in Portugal throughout March. Join us at JNcQUOI Asia and indulge in a selection of eel dishes prepared in the traditional Japanese way, grilled with teriyaki sauce and also smoked eel.
With Japanese cuisine being a cornerstone of our restaurant, we couldn't let this opportunity pass by.
Experience the magic of the Eel Festival at JNcQUOI Asia from March 6th to 10th.
Check the menu below and make your reservation.
Don’t miss a thing.
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