Omakase Encounters at JNcQUOI Asia | 6th Edition

Omakase Encounters at JNcQUOI Asia

6th Edition - Chef Rui Rosário

On November 25th, Omakase Encounters returns to Bar Ganda at JNcQUOI Asia for its 6th edition, led by Chef Rui Rosário.

Inspired by the ocean, this edition explores the richness of the sea through a menu shaped by Japanese craftsmanship, seasonality and the finest ingredients. From King Crab, Sashimi and Nigirikizushi to Scallops with Shiitake and Leek and Seafood Soba, each course reveals a different expression of the ocean. To finish, Pudding with Umeshu and Chestnuts brings a delicate note to the experience.

Omakase - leave it up to us.

Take your seat at Bar Ganda and welcome the new season, one course at a time.

Limited seats available.

Check the Menu below and antecipate your reservation!