Omakase Encounters at JNcQUOI Asia
4th Edition - Chef Rui Rosário
As the season changes, so does the rhythm of the table.
On September 23rd, Omakase Encounters returns to Bar Ganda for its 4th Edition, with a menu inspired by the first signs of autumn and the flavours that come with it.
This edition welcomes a warmer, more comforting side of Japanese cuisine, with seasonal ingredients taking centre stage - from earthy mushrooms and vibrant pomegranate to sukiyaki, a Japanese classic made for cooler days, and chawanmushi, delicate and deeply comforting.
Served directly at the counter, the experience unfolds course by course, following the season and the Chef’s instinct. A menu shaped around what this moment of the year has to offer, with the precision and craftsmanship that define Omakase Encounters.
Omakase - leave it up to us.
Take your seat at Bar Ganda and welcome the new season, one course at a time.
Limited seats available.
Check the Menu below and antecipate your reservation!