Experience the culinary heritage of the Guadiana River as we celebrate the abundance of its waters, at JNcQUOI Beach Club on April 13th and 14th.
Join us for a weekend dedicated to the flavors and traditions of Guadiana River Fish, expertly prepared for fish lovers.
From succulent grilled fish to delicate seafood stews, each dish is a testament to the region's vibrant gastronomy. Immerse yourself in the essence of local cuisine and savor the freshness of ingredients sourced directly from the river.
Don't miss this opportunity!
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Make your reservation now!