From July 23rd to 27th, JNcQUOI Avenida invites you to celebrate Portugal’s culinary icon – codfish.
In collaboration with Caxamar, the renowned family-run bacalhau house since 1989, we present a curated menu that blends Portuguese heritage with creativity.
Discover how this national classic can be reinterpreted through refinement, technique and unmistakable JNcQUOI touch.